THE ORIGINAL PANCAKE HOUSE

We are looking for an experienced Line Cook to join our growing team! You will be preparing and cooking a variety of breakfast dishes for restaurant guests to enjoy. We are a breakfast-only restaurant: early mornings required, no evenings. Both part-time and full-time positions available.

Early mornings are required (6:30 AM) & weekend availability is expected. The Original Pancake House is open 7 days/week from 7:00 AM-2:00 PM Monday-Friday and 7:00AM- 3:00PM Saturday and Sunday. closed on Thanksgiving & Christmas Day.

We offer company health insurance, 401K, paid sick leave for full time employees.

This is a Tipped position and those will be distributed on your paycheck.
Paychecks are distributed weekly.

Food Handlers card will required.

If you are passionate about creating exceptional dining experiences through great, high-quality food, we would love to hear from you! With previous experience as a Line Cook, you can manage multiple priorities and contribute to a friendly and productive team atmosphere. Ideally, you have your Serve-Safe or Food Handler’s certification.

Responsibilities:

Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices
Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock
Ensure food is stored and cooked at correct temperature by regulating the temperature of ovens, broilers, grills, and roasters
Season and cook food according to recipes
Turn or stir foods to ensure even cooking
Respond to guest and team feedback with appropriate urgency and professionalism

Qualifications:

Previous experience as a restaurant cook preferred
ServeSafe or Food Handler’s certification (or must be willing to attain)
Effective communication skills
Ability to lift 30+ lbs
Ability to work standing for 8+ hours

Complete our short application today!

Compensation: $16.28 - $22.00 per hour

Looking for an exciting career with a young and growing company?

Look no further than BTE Management!

As an ownership group with restaurants across the country, we have a proven track record of industry excellence and successful expansion.

We are franchise owners of The Original Pancake House, a breakfast concept that has set the standard for what a quality breakfast experience should be.

BTE Management is always on the lookout for incredible people. We are committed to providing a thriving work environment through our workplace culture, training systems, internal career advancement as well as a product you can always be proud of.

We are committed to paying industry leading wages, bonuses, and benefits. We also offer all full-time employees company sponsored health insurance and 401K in addition to paid time off for all employees.

Come join our great team and grow with us!

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What has been your favorite cooking job and why?*

What strategies do you use to keep a clean workstation when it is busy?*

How can a manager/chef best support you when you are busy?*

When it comes to picking up additional shifts, what best describes you?*

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What about a person makes him or her a great cook and why?*

You have a full board when a customer remake request comes in. How do you decide which tickets should be prioritized?*

Which of the following hurdles during a shift would stress you out the most?*

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Flexible Scheduling

Daytime hours only- Great for this who work at dinner restaurants as well

Career advancement opportunities

Top income for most positions

Company sponsored 401K available for employees who average over 30 hrs a week (other qualifications required).

Company sponsored health insurance for employees who average over 30 hrs a week

Paid time off accruals for all employees