Servers attend to diners before during and after their meals in a friendly, helpful and efficient manner. Servers will learn the restaurant menu to be able to answer guests’ questions and offer recommendations. Servers help set the restaurant for service and complete side work after their shifts.

Requirements

At least 1 year experience as a Server in a high-volume restaurant
Knowledge of Toast or similar POS system
Knowledge of wine, beer and cocktails preferred
Able to work in a consistently fast-paced environment
Commitment to high-quality service
ABC permit or ability to procure one within three days of hire
Must be able to lift 30 pounds and stand on feet up to 10 hours per shift.

Pay: $2.13 per hour plus tips

Job type: Full-time and part-time positions available

Complete our short application today!

Compensation: $2.13 per hour

Brazen Restaurant Group has opened its second restaurant in East Memphis. The owners of Celtic Crossing, Memphis’ premier Irish Pub, unveiled Bog & Barley in early 2023. Bog & Barley will expand on Celtic Crossing’s established customer base and feature an elevated take on the traditional Irish Pub.

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