We are looking for exceptional and experienced Servers to join The Depot's team!

The Depots's daily purpose is to craft excellence in all we do so as to foster authentic hospitality for our guests and each other. Our commitment to excellence, growth, hospitality, & teamwork define our restaurant group. We look for individuals to join our team who have integrity, practice authenticity, maintain a positive attitude while at work, and understand the importance of putting in maximum effort daily.

At The Depot we focus on sustainably sourced & fresh seafood, high quality proteins, and locally grown produce on our ever-evolving and globally inspired menu. We compliment our incredible cuisine with a wide array of spirits, a boutique wine selection, rotating beer options, and a creative craft cocktail program.

If you are passionate about curating exceptional dining experiences, are able to manage multiple priorities while paying attention to the finer details, and contribute to a friendly and productive team atmosphere, we want YOU to apply today.

Responsibilities:

Take orders from bar customers for food and beverages.
Deliver all beverages in a timely fashion
Maintain cleanliness, organization, and appearance of your section
Running food whenever needed to both your tables and your teammates
Collect customer payments and provide change in a timely and courteous manner

Qualifications:

Desired but not necessary, previous experience as a server in a full-service restaurant
Ability to memorize all the ingredients in both the menu as well as daily/weekly specials
General knowledge of wine, cocktails, and beer
Ability to stand, walk, and carry for prolonged periods of time
Ability to effectively listen to and respond to customer needs
Must have a courteous, friendly and professional demeanor
Ability to multitask efficiently
Daytime & Night time availability required

Pay:

We pay out tips nightly to our staff and base wages after applicable taxes are paid out weekly on Fridays
The base wages range on average from $2.13 + tips to $5.00 + tips based on experience.

Compensation: $2.13 - $5.00 per hour

We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.

The Depot

Plating up Auburn’s finest and freshest seafood, The Depot is a modern grilled gulf-coastal brasserie in Auburn’s Historic Train Depot. With a globally inspired menu by Executive Chef & Co-Owner, Scott Simpson, The Depot is elevating the cuisine in Auburn. The Depot is proud to be the first restaurant in the State of Alabama to receive the prestigious James Beard Smart Catch Leader Award for our commitment to serve sustainable and responsibly harvested seafood. Six year winner of the Wine Spectator Excellence award, The Depot features an internationally recognized wine program featuring award-winning varieties from around the globe. The food echoes from the past also honoring Alabama’s southern heritage and is cooked simply and spectacularly. Simple and spectacular, these are the principles of the Depot.

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How many years of serving experience do you have?*

What has been your favorite service industry job and why?*

What strategies do you employ when needing to manage a full section and your running side work? How do you prioritize which tasks to do when?*

How can a manager best support you when you are busy?*

What is your availability? Please be as detailed as possible.*

What qualities makes a person a great server?*

Your table’s appetizer is running late, and you are concerned it will arrive after the entrees, what do you do to fix the situation?*

What type of service do you feel most comfortable with?*

Which of the following hurdles during a shift would stress you out the most?*

Why should we hire you?*

Who is your favorite boss of all time and why?*

Describe the last time you had a conflict with a co-worker and how the situation was resolved.*

What is the best way for you to receive corrective feedback?*

Be direct, tell me what I did wrong, and I will fix it.

Talk to me after the shift, once things are not as stressful.

Who is the worst boss you have worked for and why?*

Identify the ingredients and the build for a cosmopolitan.*

What should a prepared server have in his or her server apron and why?*

What would you do specifically if a patron you are serving, who is already intoxicated, asked you for another alcoholic beverage?*

What is your favorite local restaurant and why?*

What is the best service you have ever received at a restaurant and why was this experience so great?*

On a slow night, what can you do to keep yourself busy?*

A customer sends back a drink, how do you handle the situation?*

U.S. Equal Opportunity Employment Information (Completion is voluntary)

You are being given the opportunity to provide the following information in order to help us comply with federal and state Equal Employment Opportunity/Affirmative Action record keeping, reporting, and other legal requirements.

Completion of the form is entirely voluntary. Whatever your decision, it will not be considered in the hiring process or thereafter. Any information that you do provide will be recorded and maintained in a confidential file.

Gender

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I was referred to this position by a current employee

Who referred you?

One of our incredible bartenders creating a craft cocktail

The culinary team, under the leadership of our Executive Chef, planning the nightly specials

Fresh & Sustainable seafood created with a worldly flair

A delicious and wide selection of raw oysters

A Well-Rounded Workplace with Lots of Benefits

Weekly Pay

Get paid every week!

Highly competitive base wages + culinary fee tips that are based on volume of food produced as a culinary team

Free Access to Teladoc Services

Free access for employee, spouse, and dependents to Teladoc services. Services include virtual general medical appointments 24/7, mental health & behavioral health therapy with live therapist, nutrition advice, expert medical advice, neck & back pain management, and dermatology consultations.

Company Subsidized Health Insurance for Full-Time Employees

Plans serviced by Blue Cross Blue Shield

Dental Insurance Access for Full-Time Employees

Access to Aflac Additional Subsidized Insurances

Discounted Employee Meals

25% off meals at your restaurant

Opportunities for Advancement within our Growing Community

More concepts opening

Server - The Depot

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A Well-Rounded Workplace with Lots of Benefits