Job description

The Company

The Company is a Las Vegas, NV based company that works with regional, national, and international performers, shows, festivals and restaurants to create comprehensive management, ticketing, marketing and advertising, and sales solutions.

The Role

The role of Marketing/Promoter Manager requires working with our senior management team to develop and grow the client portfolio. This role is responsible for nurturing client relationships to help achieve our company's broader vision.

Primary Responsibilities:

· Develop strategies and tactics to deliver innovative and integrated campaigns

· Implement and manage successful marketing campaigns

· Develop strategies derived from marketing campaigns and be able to articulate those strategies through an engaging narrative

· Lead on big, bold and industry-leading ideas

· Experiment with a variety of organic and paid acquisition channels – content creation, content curation, pay per click campaigns, event management, publicity, social media, lead generation campaigns, copywriting, performance analysis, and much more

· Build strategic relationships and partner with key industry players, agencies and vendors

· Manage marketing budget

· Measure and report performance of marketing campaigns, gain insight and assess against goals

· Manage Marketing team

· Other duties as assigned

Qualifications:

· Bachelor’s degree in Business, Marketing or related field

· 5 years of marketing experience in the restaurant field at a national level.

· Experience in multi-channel (advertising, ticketing, sponsorship, content, experiential, PR, social) campaign planning and execution in a senior level

· Proven experience in identifying target audiences and in creatively devising and leading across channels marketing campaigns that engage, educate and motivate

· Proven record of generating new opportunities through existing clients and external briefs

· Strategic and logical thinker that can easily dissect insight and research to identify opportunities

· Solid knowledge of website analytics tools such as Google Analytics, etc.

· Comfortable working with numbers, making sense of metrics and processing figures with spreadsheets

· Ability to lead a marketing team; Be a team player and a role model for the team

· Up-to-date with the latest trends and best practices in online/offline marketing and measurement

The Company is an equal opportunity employer committed to diversity in the workplace and promotes a drug-free workplace. You will receive consideration for employment without regard to sex, race, color, religion, national origin, protected veteran status, or disability status.

Job Type: Full-time

Benefits:

Dental insurance
Health insurance
Paid time off
Vision insurance

Education:

Bachelor's Degree in Advertising, Marketing, or related field.

Experience:

Marketing: 5 years (Required)

Work Location: In person

Compensation: $60,000.00 per year

The Story

El Dorado Cantina was founded in 2014 with a mission to combine organic and non-GMO ingredients with authentic Mexican cuisine inspired by regional recipes across Mexico. At El Dorado Cantina, every item on the menu is made fresh daily from the finest available products. You won’t find canned products or microwaves inside an El Dorado Cantina kitchen – short-cuts like those remove nutrients from the dish before it even reaches the table. We care where your food comes from and we happily share all of our vendors, farms, and kitchen practices with our customers.

Michael Pollan, author of The Omnivores Dilemma, famously stated that “You are what your food eats”. This powerful statement was the driving force behind El Dorado Cantina.

OUR COMMITMENT

El Dorado Cantina has quickly become a popular destination for celebrities, dignitaries, business professionals, locals, and tourists alike. It has been recognized as the “Best Mexican Restaurant in Las Vegas” multiple years running by the Las Vegas Review-Journal’s annual “Best of Las Vegas” poll; one of the top five Mexican restaurants in the U.S. by Yelp two years in a row, and was named as the #28 Top Restaurant in the U.S. by Yelp in 2016.

El Dorado Cantina believes in using sustainably raised products and carefully selects those products from specialized farms, family businesses, and vendors across the United States. While El Dorado Cantina believes in using organic and GMO-free products, we cannot guarantee that those organic and GMO-free products in every location will be available or offered. When faced with shortages of organic and GMO-free products, El Dorado looks for the next best farm or vendor available.

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