We are looking for an experienced and skilled Restaurant Server to join our team!

You will be helping to create exceptional experiences for our customers during their visit. with us by serving the tables in your section, taking dine-in and to-go orders, delivering beverages in a timely fashion, managing your running side work, and resolving customer issues.

We are looking for someone who is passionate about service and loves to share that passion by going above and beyond for customers. A natural-people-person with an eye for the details. You are looking to join a hard-working and efficient team that cares about great food and customer experience.

Responsibilities:

Take orders from bar customers for food and beverages.
Deliver all beverages in a timely fashion
Maintain cleanliness, organization, and appearance of your section
Running food whenever needed to both your tables and your teammates
Collect customer payments and provide change in a timely and courteous manner

Qualifications:

Previous experience as a server
Ability to memorize all the ingredients in both the menu as well as daily/weekly specials
General knowledge of wine, cocktails, and beer
Ability to stand, walk, and carry food trays for prolonged periods of time
Ability to effectively listen to and respond to customer needs
Must have a courteous, friendly and professional demeanor
Ability to multitask efficiently

We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.

With almost 100 years of restaurant experience, we at Flores Concepts know that our people are what make a truly memorable dining experience. That is why we are so passionate about providing a fun and engaging workplace with plenty of opportunity for growth. We love career minded individuals, which is why we prefer to promote from within. With competitive wages, benefits, and wide variety of positions and brands you can work for, we have something to suit everyone’s needs.

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How many years of serving experience do you have?*

When it comes to picking up additional shifts, what best describes you?*

What is the best way for you to receive corrective feedback?*

Be direct, tell me what I did wrong, and I will fix it.

Talk to me after the shift, once things are not as stressful.

Which of the following hurdles during a shift would stress you out the most?*

What type of service do you feel most comfortable with?*

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Night or Graveyard Fast Track

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What would you do specifically if a patron you are serving, who is already intoxicated, asked you for another alcoholic beverage?*

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Your table’s appetizer is running late, and you are concerned it will arrive after the entrees, what do you do to fix the situation?*

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