We are searching for an experienced, passionate and outgoing individual.
ABOUT FIELDING'S WOOD GRILL
Our first concept, Fielding's Wood Grill, was named one of the TOP 10 Best New Restaurants of 2013 by the Houston Chronicle and Alison Cook. Fielding's Wood Grill is a "best in class" all natural wood grill & rotisserie with craft beers, good wines, and scratch cocktails. Our menu includes craft burgers, artisan bread, house ground proteins, amazing salads, and hand spun chef-crafted milk shakes. We also offer a full bar with craft beer, signature cocktails, and thoughtful wines as well as a complete espresso and coffee bar menu. Lunch and Dinner daily, and brunch on Saturdays and Sundays.
LEGAL LINE
Fielding's Management LLC is an equal opportunity employer who values diversity. All employment is decided on the basis of qualifications, merit and business need.
FRESH EVERY DAY LINE
If we don't make it... We don't sell it. Items made with integrity... Fresh... Everyday!
HOST Job Requirements
- Ability to answer phones and take reservations.
- A positive attitude and ability to work well under pressure with all restaurant staff.
- Able to safely lift and easily maneuver trays of food when necessary.
- Willing to follow instructions and ask questions for clarification if needed.
- Able to work in a busy restaurant environment.
- Restaurant experience a plus.
Fielding's Culinary Group is now hiring at FIELDING'S WOOD GRILL.
We are searching for an experienced, passionate, and outgoing individual.
Our first concept, Fielding's Wood Grill, was named one of the TOP 10 Best New Restaurants of 2013 by the Houston Chronicle and Alison Cook. Fielding's Wood Grill is a "best in class" all-natural wood grill & rotisserie with craft beers, good wines, and scratch cocktails.
Our menu includes craft burgers, artisan bread, house-ground proteins, amazing salads, and hand-spun chef-crafted milkshakes. We also offer a full bar with craft beer, signature cocktails, and thoughtful wines, as well as a complete espresso and coffee bar menu. Lunch and Dinner daily, and brunch on Saturdays and Sundays.
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Positive, top-tier clientele