Clean Crew
Part time • Texas Roadhouse
Job Summary:
The Clean Crew is responsible for keeping the restaurant facilities in optimal conditions of cleanliness and order, ensuring that the spaces are safe, hygienic and pleasant for customers and staff. This role is crucial to the customer experience and to meeting the establishment's health and food safety standards.
The Clean Crew is responsible for keeping the restaurant facilities in optimal conditions of cleanliness and order, ensuring that the spaces are safe, hygienic and pleasant for customers and staff. This role is crucial to the customer experience and to meeting the establishment's health and food safety standards.
Responsibilities:
- Clean and disinfect all areas of the restaurant, including the kitchen, dining room, bathrooms, and storage areas.
- Sweep, mop, and clean floors regularly, making sure they are dry and free of obstructions.
- Clean and disinfect surfaces such as tables, chairs, counters, utensils, and kitchen equipment.
- Empty trash cans and ensure that waste is properly managed.
- Perform cleaning of ventilation systems, exhaust fans, and filters as needed.
- Review and maintain cleaning supplies, reporting any shortages to management.
- Assist in deep cleaning the restaurant during periodic closures or renovations.
- Ensure that hygiene and safety regulations are followed at all times.
- Comply with the cleaning and hygiene protocols established by the local health authorities and the restaurant.
Requirements:
- Previous experience in cleaning or similar positions (preferably in the restaurant or food service sector).
- Knowledge of cleaning and disinfection procedures for areas and equipment in a kitchen environment.
- Ability to work in a team and in a dynamic environment.
- Proactive and problem-solving oriented attitude.
- Skills to organize and prioritize tasks based on the needs of the restaurant.
- Availability to work rotating shifts, including weekends and holidays.
Desirable Skills and Competencies:
- Basic knowledge in the handling of cleaning products and work equipment.
- Positive, responsible and reliable attitude.
- Good communication and willingness to receive and apply feedback.
Availability to work at least 20 to 25 hours per week.
Compensation: $12.00 - $13.00 per hour
LORO GROUP es una familia de restaurantes de comida rápida y casuales basada en Bayamón, Puerto Rico. Nuestras marcas incluyen La Parrilla Argentina, Caminito Restaurante Argentino, Texas Roadhouse y Fazoli’s.
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Salarios competitivos y aumentos salariales
FICA (7,65 % del salario bruto e incentivos)
FUTA (.6% hasta salarios de $ 7K)
SUTA (3% hasta 7K salarios)
Seguro de discapacidad (.30 hasta 9K salarios)
Compensación de los trabajadores (2.70% de los salarios brutos e incentivos)
Bono anual de vacaciones
Tiempo libre acumulado
Usted acumulará vacaciones y tiempo de enfermedad pagado según lo establecido por el Departamento de Trabajo de Puerto Rico
Licencia de maternidad
Seguro de salud- MCS (dental, visión, farmacia, médico mayor, seguro de vida)
401K y la coincidencia del empleador aplicable después de 9 meses (a discutir con nuestro proveedor)
100% de descuento en comidas para empleados durante los días laborables de un menú designado para empleados.