Lead Food and Beverage Manager Oak Barrel Public House

Lead Food and Beverage Manager

Full Time • Oak Barrel Public House
Benefits:
  • Bonus based on performance
  • Flexible schedule
  • Health insurance
  • Opportunity for advancement
  • Paid time off
Senior Food and Beverage Manager

We are looking to hire a social and friendly Food and Beverage Manager with a team mentality, and desire to learn and grow in the service industry.
Our ideal candidate is a natural leader with a true passion for all things industry and customer service related. Someone who knows how to create a fun atmosphere and strives to grow business through branching out and building customer relationships. Must be able to multitask and lead a team in a fast-paced work environment.

Job Responsibilities & Expectations (including but not limited to):

  • Flexible schedule 
  • Help create a great culture for guests and staff
  • Oversee day-to-day operations both FOH and BOH 
  • Must be confident on Grill, Fryer, Expo 
  • Assist GM with labor/invoicing/and cost reporting
  • Assist Marketing and Event director with preparing for private events 
  • Increase communication and teamwork across FOH and BOH employees
  • Assist in monitoring & controlling labor costs through effective cuts and floor assignments
  • Assisting with scheduling and creating manager plans for weekend events 
  • Assist in recruiting, training, and mentoring new staff
  • Be a role model for staff in delivering exceptional guest experience.
Compensation: $60,000.00 per year




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