Future Opening: Cook
Full Time • Montevino
Benefits:
- Competitive salary
- Employee discounts
- Flexible schedule
We are looking for an experienced Cook to join our team! You will be preparing and cooking a variety of dishes for restaurant guests to enjoy.
You are passionate about creating exceptional dining experiences through good, quality food. With previous experience as a cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere. Ideally, you have your ServeSafe or Food Handler’s certification.
Responsibilities:
- Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices
- Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock
- Ensure food is stored and cooked at correct temperature by regulating the temperature of ovens, broilers, grills, and roasters
- Season and cook food according to recipes or personal judgment and experience
- Turn or stir foods to ensure even cooking
- Respond to guest feedback with appropriate urgency and professionalism
Qualifications:
- Previous experience as a restaurant cook preferred
- ServeSafe or Food Handler’s certification (or must be willing to attain)
- Effective communication skills
- Ability to lift 30+ lbs
- Ability to work standing for 8+ hours
Complete our short application today!
Compensation: $18.00 - $27.00 per hour
Tucked into the heart of Snowmass Village, Montevino (formally known as Slice if Italy) serves hand-rolled pastas, modern Italian, and an adventurous wine list that turns every meal into a mini-vacation to the Amalfi Coast. From post-ride families to date-night foodies, our dining room hums with genuine Italian hospitality, and that same energy fuels our team.
We believe great work should be rewarding, inclusive, and bursting with opportunity. Whether you’re spinning dough in the kitchen, pouring Barolo behind the bar, or guiding guests through our menu, you’ll enjoy competitive pay, flexible scheduling, and a supportive, team-first culture. Nearly all of today’s managers started as hosts, bussers, or line cooks, and we love helping driven crew members rise through the ranks.
If you thrive when the tickets are flying, greet teammates like family, and can’t wait to craft memorable dining experiences, Montevino has a place for you. Join the famiglia and start your next chapter with us today.
(if you already have a resume on Indeed)
Or apply here.
Flexible Scheduling
We work with you to build a schedule that fits your lifestyle, whether seasonal or year-round.
Staff Parties & Perks
End-of-season parties, team outings, and local discounts keep things fun even off the clock.
Epic Location
Work at the base of Snowmass Mountain with stunning views, fresh air, and adventure at your doorstep.
Leadership Perks
Our upper management team enjoys added benefits like a full ski pass, health insurance, and a voice in shaping operations.
Professional Development Support
We help cover the cost of certifications—like sommelier or cicerone—for team members who want to level up their skills.