BOH Shift Lead Country Club

BOH Shift Lead

Part Time • Country Club
Benefits:
  • Employee discounts
BOH Shift Lead
 
Country Club is seeking an experienced Back-of-House Shift Lead to support daily kitchen operations and help lead our team during service. This is a hands-on role for a strong line cook who leads by example, supports the kitchen manager and chef team, and helps maintain consistent quality, efficiency, and standards in a high-volume environment.
 
The BOH Shift Lead plays a key role in setting the tone during service—keeping the kitchen organized, supporting teammates, and ensuring food is executed to our standards.
 
Key Responsibilities
  • Lead by example during service, preparing and cooking food accurately, efficiently, and safely
  • Support daily kitchen operations and assist with supervising BOH staff during assigned shifts
  • Help maintain consistency in food quality, presentation, and portioning
  • Ensure proper food handling, sanitation, and safety standards are followed at all times
  • Assist with station setup, prep organization, restocking, and breakdown
  • Maintain a clean, organized, and professional kitchen environment
  • Communicate effectively with FOH and management to support smooth service
  • Step in to assist teammates as needed to keep service running efficiently
Qualifications
  • Minimum 3 years of kitchen experience, including previous lead or senior line cook responsibilities
  • Possess or obtain the Food Handler certification
  • Strong understanding of food safety, sanitation, and kitchen organization
  • Ability to remain calm, positive, and solution-focused during busy service periods
  • Comfortable providing direction and support to teammates when needed
  • Passion for quality food, premium ingredients, and hospitality
  • Professional appearance and reliable work ethic
  • Must be 21 years or older
What We’re Looking For
  • A dependable team leader who sets the standard through their own work
  • Someone who takes pride in consistency, cleanliness, and execution
  • A collaborative, respectful presence in the kitchen
  • A team player who values culture and accountability
  • Bilingual, Spanish-speaking a plus 
Complete our short application today!
Compensation: $25.00 - $27.00 per hour

We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.





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U.S. Equal Opportunity Employment Information (Completion is voluntary)

We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.

You are being given the opportunity to provide the following information in order to help us comply with federal and state Equal Employment Opportunity/Affirmative Action record keeping, reporting, and other legal requirements.

Completion of the form is entirely voluntary. Whatever your decision, it will not be considered in the hiring process or thereafter. Any information that you do provide will be recorded and maintained in a confidential file.

BENEFITS

CA paid sick leave
Employee discount
Career advancement
On the job training
Tips paid daily