Dishwasher
Corvina Seafood Grill
Dishwasher
Full Time • Corvina Seafood Grill
The Dishwasher is a fundamental part of our kitchen staff, ensuring that all cooking and serving utensils, as well as other miscellaneous items, are cleaned and sanitized. This role contributes to the overall cleanliness and efficiency of the kitchen and dining area, supporting the restaurant's operations and adherence to health standards.
Responsibilities:
- Maintain a steady workflow to keep up with the needs of the kitchen and dining area, preventing any backups of dirty dishes.
- Ensure all cleaned items are sanitized and restocked promptly to their proper places.
- Monitor and maintain the condition of dishwashing equipment, reporting any issues or malfunctions to management.
- Keep track of cleaning supplies and promptly notify management when replenishment is needed.
- Assist in keeping the back of the house and restrooms clean and orderly.
- Manage waste disposal efficiently, ensuring garbage areas are kept clean and tidy.
- Adhere to strict safety and sanitation protocols to maintain a safe working environment.
- Follow all company policies as described in the Employee Handbook, fostering a cooperative and respectful workplace.
- Perform additional cleaning and maintenance tasks as needed to support the overall operations of the restaurant.
Qualifications:
- Experience in operating dishwashing machines and using various cleaning supplies efficiently.
- Ability to wash, sanitize, and dry all kitchenware and utensils thoroughly.
- Available to work flexible hours, including evenings, weekends, and holidays.
- Proficient in safely using and operating all necessary kitchen tools and equipment.
- Effective communicator, capable of understanding and following both written and spoken instructions.
- Able to multitask and work calmly under pressure in a fast-paced environment.
- Comfortable working in confined and potentially crowded spaces with variable noise and temperature levels.
- Physically able to lift up to 50 pounds and maintain mobility throughout the shift, which may include navigating challenging surfaces.
Complete our short application today!
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.
Embark on a transformative journey in the world of fine dining with Corvina Seafood Grill, and become an integral part of our dynamic team. We're on the lookout for enthusiastic individuals to join our front-of-house staff, where exceptional service meets unparalleled ambiance. Work alongside our acclaimed Culinary Institute of America graduate, Chef Jeff Tunks, and be guided by the expertise of Operating Partner Eddie Pozzuoli, a visionary in hospitality. As part of the P Hospitality Management family, Corvina is not just a restaurant; it's an opportunity to craft memorable experiences for our guests in a collaborative and positive environment. Imagine yourself at the forefront of delivering impeccable service and contributing to a vibrant atmosphere where every detail matters.
If you're passionate about hospitality and ready to elevate your career, Corvina Seafood Grill invites you to be a part of our journey, where your dedication and enthusiasm can shine. Join us and redefine the art of excellence in the heart of South Florida's culinary scene.
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Competitive salaries and hourly wages
PTO for qualifying hourly/salary employees
50% employee discount at Covina and its 3 sister restaurants
Health insurance, dental, vision benefits
Team members are eligible for Health insurance, dental, vision benefits
Energetic, focused and collaborative work environment
Monthly stipends
Team members can gain monthly stipends to spend at Prezzo or its 3 sister restaurants