Responsive recruiter

Benefits:

Option for Health Benefits after 1-year full-time
Career Path to Ownership
Great Environment
No late nights, no early mornings
Paid Time Off potential
FREE Delicious Meals
Option to access pay DAILY
Base Pay of $xx-$xx plus High-Paying Tip Pool!
Flexible schedule

WHAT YOUR TEAMMATES SAY:

"I enjoyed working at Taziki's. I was friends with all of my co-workers so it felt like a family! I had good pay and great hours! I enjoyed learning how to do a lot of things in the kitchen!"

"It has been by far my favorite job. I love the brand and what Taziki's stands for. The food is all fresh every day, everything is made that morning."

YOUR ROLE AS A TAZIKI'S SHIFT LEADER:

Serving guests and making meaningful connections with them
Opening & closing tasks
Being responsible for the restaurant and the team when a manager isn't on duty
Setting the tone for the shift and giving clear, calm directions to your team about their duties
Mastering menu and product knowledge
Supporting or working stations when needed (including kitchen)
Prepping food and doing side work
Following proper cash handling and payment procedures
Maintaining Health Department Standards throughout each shift
Following proper Alcohol Handling policies and procedures
Proper food handling and storage of food products
Maintaining proper hygiene, uniform, and appearance

THE IDEAL TEAM MEMBER:

Must be 21 years of age
Prior food service experience preferred
Strong leadership, guest service, and verbal communication skills with guests/team members
Ability to thrive in a fast-paced environment, balancing multiple tasks and priorities
Ability to follow instructions and adhere to policies and procedures
Energetic, ready to learn, loves fresh food
Able to work a flexible schedule
Dependable, reliable, and trustworthy

ALL EMPLOYEES MUST:

Understand and abide by all company standards and policies (provided in your handbook)
Obtain a Food Manager's certification shortly after beginning employment

YOUR WORKING CONDITIONS/HOURS:

A typical workday at Taziki's may look like:

Morning shift: 7am - 4pm
Evening shift: 4pm - 10pm
Weekends: when applicable
Holidays: when applicable (CLOSED Thanksgiving & Christmas)

Hours will vary by store.

You may work in a typical restaurant kitchen environment, which includes but is not limited to using equipment such as a flattop and char grill, oven, slicer, mixer, and food processor.

YOUR PHYSICAL REQUIREMENTS

(with or without a reasonable accommodation):

Walking/standing for extended periods
Reaching
Bending
Lifting/carrying up to 30 pounds
Wiping
Twisting
Cooking

Taziki's is an Equal Opportunity Employer

Compensation: $16.00 - $17.00 per hour

Taziki's Café is a fast-casual restaurant brand with 94 locations in 17 states. Our menu is Mediterranean-inspired with a Southern flair, and our mission is to create an environment that combines modern Mediterranean fare with meaningful human connection. We are a family of big-hearted foodies committed to making an impact in our communities!

We get it – you want a flexible job you’re excited about, co-workers you enjoy, and work you can be proud of. You can find that at Taziki’s. Experience is great, but not required - we can teach you everything you need!

Our Values are at the heart of all we do.