Benefits:

Training & development
Competitive salary
Employee discounts
Flexible schedule
Opportunity for advancement
Paid time off

Abita Roasting Company is looking for a dependable, hands-on Coffee Equipment Technician to keep our customers’ coffee and tea equipment running properly. You’ll travel to hotels, restaurants, churches, offices, and other customer locations to troubleshoot, service, and repair equipment when issues arise.

Between service calls, you’ll work at our warehouse repairing, testing, and preparing backup equipment for future installations.

What You'll Do:

● Install and service commercial coffee equipment

● Troubleshoot equipment

● Perform regular cleaning and preventive maintenance

● Make repairs and replace parts as needed

● Travel to customer locations throughout the Northshore and Southshore ● Keep service records and communicate completed work

What We're Looking For:

● Valid driver's license

● Comfortable working with tools and troubleshooting equipment

● Able to lift to 50-75 lbs.

● Able to work independently

● Experience with working on coffee/ tea equipment

● Professional and respectful when working at customer locations
● Dependable and on time

● Previous coffee/tea equipment experience required

Benefits:

Cell phone allowance
Free coffee
Flexible schedule
Paid holidays

Compensation: $26.00 per hour

We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.

We’ve been sourcing, roasting and preparing outstanding coffee from around the world since 2006.

Abita Roasting Co. believes we have a responsibility to be good stewards of our community, and to give back to all those that patronize our cafes, which in turn supports our livelihood and families. We support local communities, churches, charities, and schools; donating time, money, and goods whenever possible. We remain in a state of thankfulness and gratitude to our guests, each other, and to God for giving us the opportunity to make a difference in each other’s lives and to use our skills and abilities to better ourselves and our community.

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