Department: Front of House (FOH) Reports To: Bar Manager > GM
Location: The Americano / Tell Your Friends Pay: $12.15/hour + Tips
Job Summary
Barbacks are the behind-the-scenes muscle that keeps the bar running smoothly. This role is responsible for maintaining bar cleanliness, restocking supplies, assisting bartenders, and ensuring the bar is fully prepped to deliver high-level service during every shift.
Key Responsibilities
● Stock bar with glassware, ice, garnishes, spirits, mixers, and other supplies.
● Maintain a clean and organized bar area at all times.
● Assist bartenders with prep, garnishing, and restocking during service.
● Collect and remove trash, recycling, and dirty glassware throughout the shift.
● Check and replenish fruit, herbs, syrups, and specialty garnishes regularly.
● Help set up and break down the bar each shift, following opening and closing checklists.
● Monitor keg levels, replace as needed, and assist with beer/cocktail tap maintenance.
● Work with urgency and awareness during peak hours.
● Support team needs in other areas when possible — you’re an essential utility player.
● Uphold safety and sanitation standards for all bar tools and surfaces.
Skills & Qualifications
● Previous barback or support experience preferred, but not required.
● Must be a fast learner and quick on your feet.
● Strong organizational skills and attention to detail.
● Comfortable lifting up to 50 lbs and being on your feet for extended periods.
● Must have (or obtain) a current Arizona Food Handler’s Card and Liquor License.
Work Environment & Expectations
● Maintain a clean and polished appearance in accordance with uniform standards.
● Punctuality and reliability are essential.
● Must be available to work nights, weekends, and holidays.
● Hustle hard, stay sharp, and support your bartenders and teammates.
Take pride in your role — your effort directly affects the flow and success of every service.
The Americano is a modern Italian steakhouse built around elevated dining, timeless hospitality, and a vibrant social atmosphere. Rooted in classic technique while embracing contemporary energy, the experience blends premium steaks, refined Italian influence, fresh seafood, and handcrafted cocktails into a setting that feels both sophisticated and approachable. Every detail, from the pacing of service to the presentation of each dish, is designed to create an experience that feels polished without becoming pretentious.
The brand is centered around memorable hospitality and the belief that dining should feel immersive, energetic, and personal. The atmosphere balances upscale dining with lively momentum, attracting guests for business dinners, celebrations, date nights, and social gatherings alike. With a focus on consistency, professionalism, and genuine connection, The Americano delivers a modern luxury experience that feels welcoming, confident, and unmistakably alive.
